Seared Tuna from Midori Sushi |
Our advisor, Dr. Pao, took Patrick & myself out for AYCE sushi at Midori. I’m almost positive the dinner will keep us hunger-free for 24 hours. In addition, I’ve added two new albums & a Recipes section where I will place all of my recipes. I’ll be able to add more later, there are tons of recipes I’ve been meaning to add!
helena
Ah yesterday I also had sushi (for lunch) at a restaurant I don’t know the name of haha.
Now I saw your pic, I’m craving for sushi again!
Tiff
Aw haha yeah I always crave it!
Jenny
*drools* the sushi looks amazing. I had sushi two days ago, I believe. I had some california rolls and spicy tuna rolls. YUM!
I hope you blog more often! I love reading your entries.
Tiff
That means a lot, Jenny. 🙂 I’m trying to post more pictures & make use of all the space I have.
Kiara
I think I’m the only one who’s gonna comment that doesn’t like sushi lol. Well actually, I haven’t tried it. I’m too afraid to! I will one day though, one day lol.
Recipe section? Yay! I’m always looking for new recipes to use. I love food 🙂
Tiff
Haha I don’t think it’s fair to say you don’t like something if you haven’t tried it yet. There’s nothing to be afraid of. Sushi is not all raw, which is a concern for many, but it’s not like it tastes all fishy & nasty. The point of raw fish is that it’s supposed to be so fresh that it doesn’t smell/taste like a sea wharf. You should probably start off with trying California rolls since it’s not really “real” sushi, rather, beginner’s transition into sushi haha.
Georgina
This is. So. Delicious looking. That. My sentence structure. Is. So bad.