12
Jul
 Eggs over easy, scrambled eggs, spinach salad, & a soy Polish sausage |
Transitioning from eating meat to just seafood isn’t so bad when you’ve got great delicious soy alternatives! They’re about the same price as the real thing or a bit cheaper, so I don’t really buy too much of it & stick with tofu for my protein needs.
 Jap Chae |
A while back, I made Jap Chae, a Korean side dish. Simple, delicious, & easy to make! I’ve also added more albums containing food & explorations of LA.
