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Tiffany Bee

Delicious recipes for vegetarians, vegans, pescetarians, & omnivores alike.

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refreshments

St. Patrick’s Day Recipes

March 14, 2014 // Posted in Appetizers, Drinks, Drinks I Made, Gallery, Photo Journal, Recipes

March 14, 2014 | Posted in [post_category]

In the 2+ decades of my existence, I cannot recall a time when I actually celebrated St. Patrick’s Day. In fact, most of the time I completely forgot it was that time of the year again to wear green to avoid this absurd tradition of getting pinched. While the bars around my campus were stocking up on green beer, I was studying for finals. This year is no exception, however this time, I’m bringing you recipes to celebrate St. Patty’s day even though I’ll still be at home, studying. Today, I present two recipes using bright green colors perfect for any lunch or dinner party you might host for St. Patty’s day or any other celebration. They’re simple, refreshing, & you can make them both in 20 minutes or less. More green recipes will be on the way, but they’ll probably be delayed until after my exam on the 22nd.

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Filed Under: Appetizers, Drinks, Drinks I Made, Gallery, Photo Journal, Recipes Tagged With: Appetizers, Beverages, couscous, cucumbers, drinks, feta cheese, food, homemade, kale, Photography, pomegranate, pomegranate vinaigrette, recipes, refreshments, Refreshmint, Salad, St. Patrick's Day, tomatoes, vegetarian

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